Beginner Smoking: Pork Shoulder & Beef Brisket - 2 of 3

!±8± Beginner Smoking: Pork Shoulder & Beef Brisket - 2 of 3

Smoking brisket and smoking pork shoulder.

Beginner Smoking: Pork Shoulder & Beef Brisket - 2 of 3

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Beginner Smoker: BBQ Chicken & Ribs

!±8± Beginner Smoker: BBQ Chicken & Ribs

So here is my attempt to smoke chicken and pork spare ribs smoke. Both turned out great! The cooking time has taken longer than expected. I tried again for about an hour per pound, but it turns out to be closer to 1 hour and 20 minutes per pound. Really just look at the temperatures on the meat, to tell you when they are ready. Let me know if you have any questions.

Beginner Smoker: BBQ Chicken & Ribs

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